Spam Fries

This is really a very easy dish. I have been craving a lot of oily and salty food this week. And then this came to mind. Really yummers, really easy to make, and really cheap too.

Ingredients:

A can of spam/luncheon meat.

Directions:

1. Slice the luncheon meat into long strips of about 0.7cm thick. Length entirely depends on you.
2. Place it onto a pan, pan fry every side till crisp.
3. Serve and enjoy.

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